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The main objective of the present
study entitled Globalisation and Indian Agriculture is to analyse the likely impact of the WTO
on Indian agriculture.
The Uruguay round of negotiations
on the GATT Agreement was signed in April 1994 and the World Trade Organisation (WTO) the
successor to GATT came into existence on January 1, 1995. The signing of the Uruguay Round
(GATT 1994) Agreement along with the Agreement on Agriculture (AoA) marks a new chapter in the
history of multilateral trade negotiations in so far as for the first time the Agreement was
successful in bringing agriculture within the ambit of discipline on international trade.
The freeing of trade in agriculture
under the AoA is likely to bring about significant increases in trade in agriculture and give
unprecedented opportunities to the developing countries to benefit from increased agricultural
exports. But this would depend on the developed countries’ willingness to reduce domestic
and export subsidies and provide market access to agricultural exports from the developing
countries. On the other hand, trade liberalisation is also likely to pose serious challenges
for the developing countries. The challenges lie first in becoming globally competitive in
agricultural exports and secondly, in enabling the sharing of the benefits of trade
liberalisation not by a small minority of rich farmers but by the majority of small and
marginal farmers and agricultural workers in India.
The present study attempts to
respond to some of the issues raised above. The focus of the study is to examine in what way
the establishment of a free and liberalised trade regime under WTO Agreement on Agriculture (AoA)
would affect the fortunes of the ‘Indian farmer.’ The study also makes recommendations
regarding the future course of action for making trade liberalisation work for the farmers in
general and the small and marginal farmers, in particular.
The study is organised into seven
chapters preceded by Executive Summary. The Introduction in Chapter 1 is devoted to a brief
discussion of the objectives of the study and also contains a brief but critical review of the
rationale of trade liberalisation. This is followed in Chapter 2 by a review of the main
provisions of the WTO Agreement on Agriculture (AoA). This chapter also examines the question
whether domestic support and export subsidies have actually been sufficiently reduced by the
developed countries and whether they have provided adequate market access to agricultural
exports from developing countries ? The discussion also refers in brief to the present state
of negotiations on agriculture from Doha Ministerial meeting in 2002 to the Cancun Ministerial
meeting in September 2003. Chapter 3 is devoted to a discussion of India's obligations with
respect to the WTO. A brief review of performance of India in the matter of agricultural
exports and imports since economic liberalisa-tion in 1991 and especially after the
establishment of WTO in 1995 is undertaken in Chapter 4. Chapter 5 is devoted to an analysis
of competitiveness among major crops grown in India. For a country of the size of India, food
security would continue to remain an issue of paramount importance. Chapter 6 is devoted to an
analysis of the problem of food security in India in the post-liberalisation period. Finally,
Chapter 7 deals with the main objective of the study, namely, to examine in what way and to
what an extent economic reforms and trade liberalisation have affected the standard of living
of the Indian peasantry. This chapter also contains a few suggestions that would enable a
large number of marginal and small and resource poor farmers to partake the benefits of trade
liberalisation.
This lucid and incisive study
undertakes a critical analysis of the numerous issues connected with globalisation and
agricultural trade liberalisation in India. Being one of the comprehensive and pioneering
works in this area, it would be of immense interest to the economists and policy makers in
India and abroad. |